After careful consideration, and in light of the ongoing COVID-19 developments, we are postponing the annual Flavor of Pueblo event, traditionally held the second week in March, to early summer. Rescheduling the event will enable us to provide the experience that the community, restaurants and vendors, attendees, and partners expect and deserve in a safe environment.
The health and safety of all is our highest priority. We are excited to be able to host the community this summer and are actively developing a new, innovative engagement promotion in the spring in addition to the physical event.
We remain excited for your participation later this year and will get back to you with more information on specific dates in the coming weeks along with sponsorship and attendance opportunities. The latest information will always be available at www.pueblounitedway.org/flavorofpueblo.
We look forward to hosting you in the spring and summer. Until then, stay safe and healthy!